Scientists identify key molecular protector of gut health

A protein called Zbtb46, expressed by specialized immune cells, has a major role in protecting the gastrointestinal tract from excessive inflammation, according to a study from researchers at Weill Cornell Medicine.

Improving care for road injuries could save lives

New research found that establishing complete trauma care programs accessible to 100% of road injury victims could save the lives of 200,000 people annually.

Smart thermostats inadvertently strain electric power grids

Smart thermostats may be falling into a dumb trap. While these devices save homeowners money, Cornell engineers found they may be prompting unintentional energy spikes on the grid.

Golden retriever – and Cornell vets – bring top skills to Westminster

Lisa Mitchell, a licensed veterinary technician with the College of Veterinary Medicine, brought her golden retriever to compete at this year’s Westminster Kennel Club Dog Show, where CVM representatives provided on-site care for the elite breeds.

Mantle cell lymphoma treatment varies according to setting

There is considerable variation in the management of mantle cell lymphoma across different clinical settings according to an analysis by investigators.

NYC schools chancellor gets a taste of Cornell

David Banks joined a team of students for a cooking competition where all the dishes included herbs grown by the students in the Cornell University Cooperative Extension Hydroponics, Aquaponics Science and Technology Education Program at Food and Finance High School.

Overlooked, undervalued: Cornell research seeks to elevate home care workers

A multidisciplinary team of Cornell researchers is collaborating to elevate the value of home care workers while improving their working conditions and patient outcomes.

Five companies ‘graduate’ from Cornell incubators

As the pandemic pomp and COVID circumstances dissipate, Cornell’s McGovern Center and Praxis Center incubators graduated five startups, putting them on the road to success.

Antibodies in breast milk help shape infants’ gut bacteria and immunity

A study suggests boosting “naturally-produced” antibodies in mothers may enhance infants’ immunity against bacterial pathogens that cause infectious gastrointestinal diseases.