To meet a growing need, Enfield Food Distribution is working with a multidisciplinary Cornell team to design and raise funds for a larger, more welcoming facility.
The 2024 CROPPS Annual Meeting and Symposium held in October in the Sonoran Desert region of Arizona provided an ideal stage for discussions on sustainable agriculture in hot, dry environments.
Celebrate the season and give back with an apple bake-off this weekend, and enjoy symphony concerts and learn about New York’s Mohawk River through an exhibit at Mann Library.
From introducing reusable takeout containers to Cornell’s dining facilities to reducing laboratory dependence on fossil fuels, the President’s Awards for Employee Excellence celebrated these and other achievements Nov. 19 in Barton Hall.
Two alums are leading an effort to give Rwandan farmers the tools to grow and sell grains - with the ultimate goal of lifting communities out of poverty and improving food security across East Africa.
Employees who choose to work from home full time feel greater autonomy and less isolation than those who are required to, but those benefits diminish as more colleagues also work remotely, new Cornell research finds.
For the first time, the annual Lauren Pickard ’90 Emerging Artists Series in Willard Straight Hall, held Nov. 14, included an art gallery of student work. The event traditionally showcased up-and-coming musical acts.
The College of Architecture, Art and Planning has established the Ratan N. Tata Distinguished Alumni Award in recognition of the decades-long philanthropy of the late Ratan Tata ’59, B.Arch. ’62, a former Cornell trustee and renowned business leader.
