'Big Red Recipes' to help combat hunger in local area

Cornell Students for Hunger Relief have just completed compiling more than 100 recipes from faculty and staff across about 40 departments on campus into a cookbook, Big Red Recipes. The book is on sale at the Cornell Store and Manndible for $15.

Workshops spread the science of selling wine

Cornell enologists are teaching tasting room staff the science behind turning customers' sips into sales.

Recycling farm plastics gains momentum

For agricultural plastic recycling, Cornell's RAPP helps farmers find markets for their plastic waste.

Nanoscale facility tool map makes manufacturing sense

Cornell NanoScale Science and Technology Facility is partnering with a statewide educational and research powerhouse to solve the problem of design-for-manufacturing.

Diverse supplier event showcases range of services

About 60 people attended the first diverse supplier event offered by Procurement Services to highlight businesses, many of them local, owned by women, minorities and veterans.

Alan Alda: Science shouldn't be like a blind date for the public

Speaking to a sold-out Schwartz Auditorium May 22, Alan Alda brought his experience as an actor to initiate a dialogue on communication's vital role in science.

Students present vision for a revamped Ithaca waterfront

Students in a landscape architecture class submitted an unusual plan for the Ithaca Inlet that has inspired the director of planning and economic development for the city of Ithaca.

Fences come down, nets go up on bridges

Cornell has begun removing the temporary fencing that has been on seven bridges on and around campus since 2010. This follows the installation of horizontal nets made of tensile steel mesh on the bridges.

Wizards of odds: Alpha Delta Phi raises $11K for charity

The fraternity donated the funds to Ithaca Public Education Initiative, a nonprofit that facilitates community connections and support for students and teachers in the Ithaca City School District.