"Change-making: Designing Healthy and Hospitable Environments" (DEA 1112), offered this Winter Session online, explores how design innovations can have a positive impact on the everyday life of people in hospitality, health care and senior housing areas. The course also helps students explore possible careers.
James E. Miller ’88 and Lauren Ezrol Klein ’88 will be honored by the ILR School with its highest awards at an April 18 celebration at The Pierre in Manhattan.
Josh Manser, a 15-year employee of the Cornell University Agricultural Experiment Station (Cornell AES), has been promoted to supervisor of the Kenneth Post Laboratory greenhouses on Tower Road.
“Since its founding, the NCAAE has grown into a vibrant intellectual community encompassing multiple research institutions and independent scholars in the Northeast, and beyond.”
Strogatz’s and Lewis’ work was selected by the National Academies of Sciences, Engineering, and Medicine from among 500 entries published or aired in 2023.
The Feed the Future Innovation Lab for Crop Improvement hosted global scholars for intensive training on plant breeding and social science at Cornell University in October.
The Consider Cornell programming series, created by the Graduate School Office of Access and Recruitment, seeks to provide guidance to prospective graduate students on the next step in their academic journeys.
Five undergraduate students from across the country came to Cornell for a summer research experience with the Center for Research on Programmable Plant Systems (CROPPS).
