George L. McNew, key figure in bringing Boyce Thompson Institute to Cornell University, dies at 90

George L. McNew, who was instrumental in bringing the Boyce Thompson Institute (BTI) for Plant Research, Inc., to its current site on the campus of Cornell University, died Oct. 30, in Las Cruces, N.M. He was 90.

Cornell food scientists discover why baked-then-cooled mozzarella cheese turns translucent

A Cornell food science student has answered an age-old question that has puzzled collegians through the years: Dude, why is the cheese on this cold pizza translucent?

Simple change in cattle diets could cut E. coli infection

A simple change in cattle diets in the days before slaughter may reduce the risk of Escherichia coli (E. coli) infections in humans, U.S. Department of Agriculture (USDA) and Cornell University microbiologists have discovered.

The cocktail party effect: Fish and human brains perform 'auditory scene analysis' when looking for love in all the loud places

Cornell biologists, who became underwater disc jockeys to study a homely fish that hums, say they have a clue as to how mate selection works. The auditory portion of the midbrain uses the acoustic qualities of all the noise to isolate one signal it is programmed to recognize as potentially interesting.

The cocktail party effect: Fish and human brains perform 'auditory scene analysis' when looking for love in all the loud places

It's a problem faced by people joining noisy parties and by midshipman fish seeking mates: How to cut through the racket and find Mr. Right? Now Cornell University biologists, who became underwater disc jockeys to study a homely fish that hums, say they have a clue as to how mate selection works.

Albany conference focuses on North Country food and economic security

Representatives from six North Country counties of New York state will meet with legislators, state agency representatives, statewide food and farm organizations, and Cornell specialists in food, farm and nutrition policy Monday and Tuesday, May 18-19, at the Empire State Plaza Convention Center to discuss support for local efforts to improve food production and distribution.

Indian delegation to visit Cornell to plan for agricultural exchange

Cornell will host an Indian delegation of senior government officials and private sector representatives May 16-18 as part of an exchange of agricultural information and technology.

Cornell's food students make it to the nationals for the fourth consecutive year -- this time with Wrapidos

For the fourth consecutive year, the Cornell Food Product Development Team, made of undergraduate students and graduate, has been named as one of six finalists in the Institute of Food Technologists' Student Association 1998 Product Development Competition, to be held in Atlanta.

July 22 workshop is aimed at germinating an interest in youth gardening

Interest in gardening will germinate at a Cornell workshop July 22 at the Schurman Hall/Education Center (Cornell Veterinary College). The workshop's theme is "Cultivating Community Through Youth Gardening."