China’s Scientific Outlook on Development program, which tied local leaders’ job performance evaluations to environmental quality improvements, had negative impacts on the country's agricultural economy, researchers found.
Online content creator burnout is, in part, “unspeakable” – a product of a confluence of factors, including the informal nature of platform labor and the privileged status of creative work, seen by many as a “dream job.”
Tree swallows in the northern U.S. and Canada face the greatest risk from climate change despite responding to temperature the same way as tree swallows in the southern U.S.
This year's University-Wide graduate teaching conference celebrated excellence in teaching, recognizing Margaret Foster and Naman Agrawal with the Cornelia Ye and Christine Ye Awards for Outstanding Teaching Assistance.
Led by Mark Sorrells and decades of innovation and collaboration, Cornell's small grains breeding program has developed higher-yielding, pest- and disease-resistant grain varieties that have strengthened the agricultural industry in New York state.
Eighteen active-duty and veteran service members visited Cornell with the nonprofit Warrior-Scholar Project, which helps military personnel pursue higher education.
Expanding broccoli production on the East Coast and outside of California can help stabilize fresh produce supply chains that are vulnerable to water shortages.
The CCF provides catalytic seed funding to spark pioneering applied research to advance wildlife conservation solutions. The fund prioritizes initiatives that improve the health of free-ranging wildlife and/or solve environmental problems via a One Health lens.
