A new study in mice identifies a gene that is critical for short-term memory but functions in a part of the brain not traditionally associated with memory.
The Braudy Foundation – founded by Bob Braudy ’65, M.Eng. ’66, and his wife, Judi – has committed to funding a second five-year phase of a research collaboration between Cornell and Northern Arizona University.
Ecologists Aaron Rice and Amanda Rodewald are working with Migrations: A Global Grand Challenge, part of Global Cornell, to understand how human impacts and activities affect animals and the ecosystems we all share.
Food insecurity can be blamed on unemployment economics rather than on coronavirus hot spots, doctoral candidate Anne Byrne said in testimony Sept. 9 before at a New York State Assembly hearing.
Unearthed, digitized and soon to be repatriated, artifacts from two Native American towns are beginning to share their rich stories online thanks to a collaborative project by anthropologists, librarians and Indigenous community members.
The Plant Science Research Network presents an action plan for its researchers to maximize their impact on pressing global issues such as human health and climate change.
Cornell’s Feed the Future Innovation Lab for Crop Improvement announces $4 million in funding to launch four Centers of Innovation aimed at developing more resilient, nutritious crops.