A study involving more than 3.6 million people who’d already received COVID vaccinations found that offering free Lyft rides to a vaccination site was no more enticing than simply reminding people of the importance of getting boosted.
Nutritionists generally advise everyone to eat more dietary fiber, but a new study suggests that its effects on health can vary, suggesting that recommendations should be tailored to each individual’s gut microbiome.
The Visitor Center at the Cornell Lab of Ornithology is now open again to the public, following a multimillion-dollar redesign that began last fall and focused on interactive exhibits, art and accessibility.
The Amit Bhatia ’01 Global Ph.D. Research Scholars program is supporting doctoral students in completing extended, in-country international research essential for the completion of their dissertations.
A group of scientists has released the first comprehensive list of birds that haven’t been documented in more than a decade, with the help of Macaulay Library at the Cornell Lab of Ornithology.
After sampling food markets in Chinatown districts, Cornell researchers found evidence that some threatened species of sea cucumbers – a pricey, nutritious delicacy – get sold to consumers.
