Any way you slice it, brine it or age it, Cornell’s Food Science Dairy Extension Program faculty and professionals are helping New York cheesemakers and dairy producers provide safe, high-quality products.
Psychologist Valerie Reyna and colleagues have developed a computer-based system using artificial intelligence to mimic one-on-one human tutoring to guide women making difficult decisions regarding preventive testing.
Twenty students, faculty and staff members in Cornell’s contract colleges have won State University of New York Chancellor’s Awards for Excellence for 2014.
Infants’ immune systems actually respond to infection with more speed and strength than adults' do, but the immunities fail to last, reports a new study published in the Journal of Immunology.
Nearly 300 middle school and high school 4-H members gathered in Syracuse last month at a three-day summit about learning leadership and life skills at fun-filled workshops.
