Reminiscing can help, not hinder, some mind-bending tasks

New research at Cornell shows that engaging areas of the brain linked to such activities as mind-wandering and reminiscing can actually boost performance on some challenging mental tasks.

Study reveals how deadly MERS virus enters human cells

Cornell researchers have uncovered details of how the deadly Middle East respiratory syndrome coronavirus enters host cells, findings that offer possible new avenues for treatment.

Sense of purpose might ease diversity anxiety

Envisioning an increasingly diverse America causes anxiety for a lot of white people, except, that is, whites with a defined “purpose in life,” a Cornell-Carleton University psychology study has found.

New Wansink book turns back on mindless eating

The take away for Brian Wansink's latest book, "Thin by Design": Mindful eating, whatever that is, is next to impossible. Don’t strain your brain.

Gene linked to development of skin cancer in mice

A new study published in Cancer Research links an enzyme to cancer development.

Cornell cancer researchers listen to patients' stories

Cornell cancer researchers meet with cancer patients monthly on campus to get share information and gather input on ways to help patients.

Nutrition professionals worldwide crave info via MOOCs

For massive open online courses, or MOOCs, that help dieticians and nutritionists around the world understand the latest research, course completion rates more than double that of normal MOOC fare.

Study tracks who dengue-carrying mosquitoes bite

Most of the people bitten by dengue fever-transmitting mosquitoes in four Thai villages weren’t residents, but visitors, a finding that provides new clues about the spread of the dengue virus.

New food institute blends academic, industry partners

The Cornell Institute for Food Systems Industry Partnership Program offers a new public-private partnership that brings together Cornell’s food science faculty and staff with industry scientists, engineers and leaders.