Grieving pet owners find community and comfort

The Cornell University Hospital for Animals’ new support group helps grieving pet owners feel less isolated.

Andrea Strongwater ’70 named CALS’ first artist-in-residence

The College of Agriculture and Life Sciences welcomes its first artist-in-residence, Andrea Strongwater ’70, this winter. She will showcase her series, “The Lost Synagogues of Europe,” March 6 in Mann Library.

Art and science overlap for nature illustrators

Illustrator Jillian Ditner in the Cornell Lab of Ornithology brings complex scientific discoveries to life and mentors budding scientific artists.

Breeding Insight Platform Team Receives 2024 USDA Secretary Honor Award

On January 10, 2025, The USDA honored Cornell University’s Breeding Insight through the  USDA Honor Awards program, celebrating their contributions to providing all Americans with safe, nutritious food.

Around Cornell

Collaborative reforestation in Malawi supports ag, climate adaptation

Healthy forests can help mitigate extreme weather and improve agricultural production.

Around Cornell

Neuroscientist Antonio Fernandez-Ruiz wins Scialog Award

The winning proposal by Fernandez-Ruiz and his teammates was titled “Understanding the Neural Basis of Natural Behavior with Individualized artificial neural networks.”

Around Cornell

Insect Ecology students conduct fieldwork at Dilmun Hill

Cornell AES manages farms and greenhouses that support research but are also unique teaching tools for over 40 courses covering topics in plant science, soil science, entomology, food systems, agricultural machinery, and more. This is the fourth story in a series about on-farm teaching; Insect Ecology (ENTOM 4550) is taught by entomologist Jennifer Thaler.

Around Cornell

Students can attend hackathons on AI, health, animals and digital ag

Students can apply to take part in one of four hackathons this semester — two on campus and two in New York City.

Around Cornell

Contaminants found in commonly hunted waterfowl

The study found detectable levels of contaminants, including some that may increase cancer risk, in every bird sampled across four states and nine ecological regions.