The brand is a triple threat: it’s an alcoholic beverage with a better nutritional profile, it’s made from material that would otherwise go to waste – and it could eventually act as a model for dairy farmers looking for additional revenue.
Among Dean Jermy’s many acts of community service in and around Homer, NY is a public reading of the Declaration of Independence on the village green on the Fourth of July, and securing a landmark designation for Andrew Dickson White’s birth home on Main Street.
New research seeks to quantify traffic emissions associated with e-commerce facilities in New York City, and wood stove and fuel oil emissions in Tompkins County.
Fernando Santiago ’86 was recognized for his service in Monroe County, where he leads several nonprofits that assist people in need of food, housing, training and other support.
Social justice and engineering blend beautifully. Last semester, Cornell students built a trailblazing food-sharing pantry to take an edge off chronic hunger among local residents.
Farmers can tailor their efforts to control weeds more effectively by pinpointing when a particular weed will emerge, according to a new Cornell study.
Cornell is one step closer to determining the feasibility of using deep geothermal energy to heat the Ithaca campus now that drilling has commenced for the Cornell University Borehole Observatory.
David Banks joined a team of students for a cooking competition where all the dishes included herbs grown by the students in the Cornell University Cooperative Extension Hydroponics, Aquaponics Science and Technology Education Program at Food and Finance High School.
A multidisciplinary team of Cornell researchers is collaborating to elevate the value of home care workers while improving their working conditions and patient outcomes.
