In a special climate change issue of the Review of Financial Studies, nine new research papers – including two from Cornell – have staked new territory for scholarly study: finance sustainability.
Applications are now open for Year 2 of Grow-NY, the food and agriculture business competition administered by Cornell's Center for Regional Economic Advancement and funded by Empire State Development.
Students in the Samuel Curtis Johnson Graduate School of Management have found fun, interesting and valuable ways to make the most of physical distancing by creating new ways to engage.
Quarantine Buddy is a website founded by a trio of undergrads that helps people connect with others and combat loneliness and isolation. More than 600 people have already signed up and some of the matches are unusual.
The university beginning online classes for the remainder of the semester continues a long history of remote instruction. Liberty Hyde Bailey and Martha Van Rensselaer designed Cornell’s first correspondence courses in 1896 and 1900, respectively.
In the battle to keep workers safe during the COVID-19 pandemic, nearly 40 craft distilleries in New York state have turned to making hand sanitizer with guidance from Cornell AgriTech.
Participants in the Jacobs Technion-Cornell Institute at Cornell Tech’s Runway Startup Postdoc Program presented projects aimed at coping with coronavirus at a virtual demonstration April 1.
Reliance on scientific reasoning, cross-disciplinary collaboration and long research paths are three traits often leading to “big-leap” inventions, a new Cornell study has found.
