The annual business symposium examines climate change resilience, community revitalization, social justice and reducing the clothing industry’s large carbon footprint.
A first-of-its-kind report intends to guide innovators and investors toward urgent technology needs in New York’s farming and food processing industries, as identified by dozens of farmers, manufacturers, retailers and researchers.
The May issue of the ILR School’s peer-reviewed journal explores new theories that help us understand economic and social changes that affect employment relations.
Scientists, technologists and businesses will show how space will be explored in the years to come during the inaugural Space Tech Industry Day, a virtual symposium hosted by Cornell on April 23.
Andrew Karolyi, acting dean of the Cornell SC Johnson College of Business since Kevin F. Hallock stepped down March 4, will serve as dean of the college for the remainder of Hallock’s term, Provost Michael Kotlikoff has announced.
Associate professor Todd Schmit and extension associate Matt LeRoux from Dyson will use a USDA grant on research to help improve the marketing returns for small- and medium-sized livestock farms in New York state.
The College of Agriculture and Life Sciences (CALS) welcomes six new faculty members, advancing its commitment to pursuing purpose-driven science and improving the lives of people across New York state and around the world.
