CROPPS is partnering with Molly Edwards, the scientist and communicator behind Science IRL, on a series of videos that elucidate the center's groundbreaking research on communicating with plants.
Nine Cornell graduate students have conducted international research with Fulbright-Hays awards since 2020. A new cohort of Cornell Fulbright-Hays awardees has just been announced. Cornell celebrates a 100% acceptance rate, with five new awardees.
The program helped Alexa Schmitz, Ph.D. ’18, and colleagues explore the market potential for their sustainable way of extracting rare earth elements used in many electronics.
The National Academies’ latest decadal survey, “Thriving in Space,” released Sept. 12, provides a roadmap for biological and physical sciences research, from the low orbit of Earth to the surface of Mars, through 2033.
A new study led by Colleen Miller, Ph.D. ’23, suggests light pollution’s effects on coastal marine ecosystems are negatively impacting everything from whales and fish to coral and plankton.
The 20 finalist startups battling for $3 million in prize money in the fifth annual Grow-NY Food and Agriculture Business Competition were selected from more than 320 applicants, including 81 entries from New York state.
A project headed by Christine L. Goodale, professor of environmental sciences, and funded by the Department of Energy will contribute to understanding of the role the nitrogen cycle plays in estimates of future carbon uptake by the biosphere.
The Northeast Regional Center for Excellence in Vector-Borne Diseases, led by Cornell, has received a five-year, $8.7 million award from the Centers for Disease Control and Prevention to train and educate vector-borne disease professionals.
The genetic material that species shed into their environments can reveal the presence of the species and a broad range of information about the genetics of entire populations.
