Geneva lab builds on century of crop seed testing

The New York State Seed Testing Laboratory saves growers and New York state significant sums by preventing crop losses. (July 5, 2011)

Entomologist discovers that the common eastern bumblebee can boost pumpkin yields

A Cornell entomologist has identified the common eastern bumblebee as the best native pollinator for pumpkins and is studying its role in other vegetables as well.

Valerie Adams is N.Y.'s new 4-H youth development leader and CCE assistant director

Valerie Adams will lead 4-H's youth development and serve as assistant director of Cornell Cooperative Extension as of Aug. 29. (July 5, 2011)

$4.7 million USDA grant will help corn farmers reduce greenhouse gas output

The U.S. Department of Agriculture has awarded $4.7 million to a Cornell-led effort to help corn growers reduce their carbon footprint and improve net profits. (July 5, 2011)

Cornell receives $2.5 million grant to teach food safety

Professor Martin Wiedmann will head a national effort in collaboration with six other universities to engage thousands of children, college students, teachers and professionals in food safety programs.

CALS partners with South African university

Cornell has strengthened its presence in Africa by formalizing a research relationship with the Faculty of AgriSciences of Stellenbosch University in South Africa. (June 27, 2011)

$5 million USDA grant to advance community food systems

To foster the growth of equitable, healthful and sustainable community food systems, Cornell will receive $1 million of a five-year, $5 million multistate project. (June 21, 2011)

State's first hops specialist on tap to promote New York beer production

Cornell Cooperative Extension has hired a hops specialist to promote New York beer production while using local sources, reducing their carbon footprint and keeping jobs in the state. (June 21, 2011)

From biochar to organic crops, Cornell research farm helps grow N.Y. economy

Cornell's Musgrave Research Farm near Aurora, N.Y., is home to some 50 research projects, including biochar and organic cropping systems.