This fall, apple lovers can look forward to three new varieties from the oldest apple breeding program in the U.S. — located at Cornell AgriTech in Geneva, New York, part of the College of Agriculture and Life Sciences.
Cornell administrators announced that the focus of the university’s testing efforts will shift from arrival testing of incoming students to ongoing surveillance testing of all students living on campus or in the greater Ithaca area.
The effectiveness of exclusion netting in protecting New York state's berries from the invasive spotted wing drosophila is documented in new research from Greg Loeb, professor of entomology at Cornell AgriTech.
Scientists will gather virtually Oct. 7-9 for the Borlaug Global Rust Initiative’s virtual technical conference to discuss strategies to safeguard the health of wheat, one of the planet’s most important food sources.
Scientists in Cornell’s NextGen Cassava project have uncovered new details regarding cassava’s genetic architecture that may help breeders more easily pinpoint traits for one of Africa’s key crops.
Cornell administrators detailed plans for surveillance testing, which is required for members of the Cornell community who work or study on the Ithaca campus and at Cornell AgriTech in Geneva.
New York Congressman Anthony Brindisi met Aug. 10 with farmers and agricultural thought leaders – including Kathryn Boor ’80, the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences – for a tour of E-Z Acres dairy farm in Homer.
As planning for a fall residential college experience on the Ithaca continues, Cornell has made changes to plans and deadlines given the growing number of students affected by the New York state quarantine mandate.
The National Science Foundation recently awarded Margaret Frank, assistant professor of plant biology, a $1.3 million Faculty Early Career Development Program grant for her study of mRNA communication in plants.
