Invasive Adirondack smallmouth bass evolve to counter control efforts

The bass rapidly evolved to grow faster and invest more in early reproduction in response to efforts to eradicate them.

Tears and ticket stubs: the real reason we cherish mementos

New research from the Cornell SC Johnson College of Business finds that the desire to collect mementos is closely tied to the timing of when an experience ends and the emotion of sadness.

Researchers create 3D interactive digital room from simple video

Researchers at the Cornell Ann S. Bowers College of Computing and Information Science have developed an AI-powered process that automatically transforms a short video of a room into an interactive, 3D simulation of the space.

Why are lefties more creative? Turns out, they’re not

Scouring more than a century of studies, Cornell researchers found left-handers are actually underrepresented in the most creative fields, contrary to popular perception.

Passion and partnerships: Finding success as faculty

The sixth Future Professors Institute invited aspiring faculty to engage with current faculty from a variety of backgrounds and institutional types.

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Cornell Institute for Digital Agriculture powers 15 innovative new projects

The Cornell Institute for Digital Agriculture has announced the recipients of its 2025 Research Innovation Fund faculty and student grants supporting new, cross-disciplinary projects designed to improve global food systems via digital innovation.

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How a COVID study uncovered the research ‘pivot penalty’

A study that initially looked at the career impacts of shifting one's research to the COVID pandemic revealed that any researcher who changes their focus to a new field can face a serious "pivot penalty."

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Lasers match common herbicides at zapping East Coast weeds

The study found that the laser weeders worked as well as common herbicides in test plots of East Coast peas, beets and spinach.

To slow global warming, bury wood debris

Researchers project that burying the wood debris from managed forests could reduce global warming up to 0.76 degrees Fahrenheit by 2100.