New York has the unique soil and climate conditions to establish itself as a significant presence in the market for sparkling wine, experts said at B.E.V. NY, Cornell’s annual outreach event for the wine industry.
A study co-authored by Stephen Ellner, professor of ecology and evolutionary biology, claims that chance plays a stronger role than superior traits in determining how well some living things will reproduce over the course of a lifetime.
Cornell and U.S Department of Agriculture researchers announced that they are releasing a nutritious new red rice cultivar that should appeal to people interested in alternative grains.
A major study led by Cornell researchers reveals for the first time that water troughs on farms are a pathway for the spread of toxic E. coli in cattle.
“Beastbox,” a free online game, takes sound clips from real wild animals and allows users to mix and match them into an endless variety of beats, breaks and drops.
StopPests in Housing, part of the Northeast Integrated Pest Management Center, provides free technical assistance, consultations, training and resources for preventative pest control at federally subsidized housing sites nationwide.
The Cornell Museum of Vertebrates now has three California condor specimens in its collection, thanks to a donation by the United States Fish and Wildlife Service.
Catherine Bertini, former executive director of the U.N.'s World Food Program, will deliver the Joyce Lindower Wolitzer ’76 and Steven Wolitzer Nutritional Seminar Thursday, Feb. 15.
