Taking on a tropical parasite, with women in mind

Dr. Jennifer Downs of Weill Cornell Medicine is collaborating with Tanzanian researchers to treat schistosomiasis, a parasitic worm infection affecting 250 million people worldwide.

New LakeEffect winter barley offers flurry of benefits for NYS

LakeEffect, the first winter malting barley released by the Cornell Small Grains Breeding Program, produces high yields, is disease resistant and has a good malting profile, researchers in the School of Integrative Plant Science said.

Researchers explore ways to better safeguard US romaine supply

Americans eat more romaine than any other lettuce. But it has been plagued by recurrent foodborne-illness outbreaks. 

Avian flu causes major adverse impact in dairy herds

The impact of highly pathogenic avian influenza on the poultry industry is well documented. But the health of the dairy industry is also at risk.

Cornell, Wegmans partner to train growers in food safety

In an increasingly complex food system, ensuring the safety of fruits and vegetables requires collaboration between grocery chains like Wegmans, Cornell and government agencies.

4-H teens come to Cornell to explore potential career paths

Cornell hosted more than 180 middle and high school students from across New York state for the annual 4-H Career Explorations Conference, held June 25-27.

Boot camp helps warrior-scholars transition from service to campus

Nearly 20 active-duty and veteran service members visited Cornell June 21-28 to participate in the Warrior-Scholar Project’s academic boot camps.

‘Farm of the Future’ showcased at Cornell PRO-DAIRY celebration

On June 30, dairy industry leaders from New York state toured the Cornell University Ruminant Center, a one-of-a-kind testbed for new technologies and strategies and a crucial resource for the state's dairy farmers.

Research at risk: after-school nutrition and career readiness for NYC middle-schoolers

Funding has been cut short for a national program to help young people feed themselves and their families nutritiously.