Could a common nutrient reduce pregnancy inflammation?

Researchers found that higher recent dietary choline intake was associated with lower levels of inflammation in the third trimester.

Local volunteer powers rural resilience with student support

Cornell will honor longtime volunteer Beth Harrington on Feb. 5 for her work to make the Town of Caroline more resilient in the face of emergencies, with support from a team of graduate students.  

‘Share the joy’: Great Backyard Bird Count begins Feb. 13

The four-day event, co-sponsored by the Cornell Lab of Ornithology, is expected to attract nearly 1 million participants this year, providing a global snapshot just before migration.

Why instability is becoming the norm in the new world order

For much of the postwar era, the global economic system was built around a reassuring idea: that shared rules, open markets and international cooperation would smooth shocks, spread prosperity and reduce conflict. Maybe not.

Are we asking the right questions to prevent tick-borne illnesses?

Research on prior surveys finds very few people have been asked why they chose not to take preventative actions.

CALS freshman keeps community soccer fundraiser rolling

Rohan Amin's Lurie Cup soccer tournament brings people together from Cornell and around New York state to support the pediatric hospital that saved his life.

Vitamin B12 clues offer hope for new therapies

New data about the ill effects of low B12 levels underscores the urgency of screening and intervention.

NYC residents agree: heat pumps improve comfort

Residents of a 10-unit apartment building retrofitted with electric heat pumps preferred the pumps to their oil-fueled boiler.

Ozempic is changing the foods Americans buy

The new class of weight-loss and diabetes drugs are changing not just how much American households are eating, but even precisely what they buy at a supermarket or restaurant.