A holistic path to a finer palate

Wine enthusiasts may learn more if they draw a picture or tell a story about their tasting experience, rather than writing traditional tasting notes.

Visitors avoid national parks when air pollution is high

Visitors tend to avoid national parks when air pollution levels are high, according to a Cornell researcher and his colleagues. The work suggests better air quality at national parks could improve human health.

Electron microscope detector achieves record resolution

A group led by applied and engineering physics professor David Muller has achieved a record for electron microscopy resolution, using a device developed at Cornell by professor Sol Gruner. 

NYS cherry growers could harvest sweet profits with tall greenhouses

Growers looking to mitigate weather risks, like excessive summer rain that ruins fruit, could profit by using high tunnels, according to new research from the Dyson School.

Bt eggplant improving lives in Bangladesh

Bt eggplant, or brinjal as it’s known in Bangladesh, is the first genetically engineered food crop to be successfully introduced in South Asia.

Photosynthesis more efficient than believed, study finds

A new study suggests photorespiration wastes little energy and enhances nitrate assimilation, the process that converts nitrate absorbed from the soil into protein.

Rice survives long-term floods due to newly discovered genetic mechanism

A team of Cornell and Japanese researchers has discovered a new genetic mechanism that allows certain rice plants to survive monthslong floods.

Predicting when online conversations turn toxic

Cornell researchers have created a model to predict which civil conversations on the Internet might take a toxic turn.

Bioengineers create pathway to personalized medicine

A group led by chemical and biomolecular engineering professor Matthew DeLisa has devised a cell-free method for producing glycosylated proteins, which could have impacts in personalized medicine.