Extroverts have more sensitive brain-reward system

A new study reports that some people become extroverts because their brains release more dopamine than others when rewarded.

Panel explores 'global game' of innovation

The launch of the sixth Global Innovation Index was held at the Cornell Club in New York City July 8.

Jobs that pay for pounds lost can work

Employers are increasingly offering cash and other incentives to motivate workers to lose weight, and a new study finds that the type and frequency of rewards are key factors to success.

Poor planning skills contribute to income-achievement gap

Children from low-income families tend to do worse at school than their better-off peers. Their poor planning skills have been found to be a reason for the income-achievement gap, reports a new study.

Graying of rural America has policy implications

Cornell professors discussed the trends of an aging American population at a June 20 presentation in Washington, D.C.

Junior earns Congress' most prestigious honor for youth

Natalie Domeisen ’15 has been honored with a 2013 Congressional Gold Medal Award.

Language fuels the Balkans' ethnic tensions, linguist says

Linguistics professor Wayles Browne says the use of the Serbian, Bulgarian and Macedonian languages can have specific cultural connotations that fuel ethnic tensions.

Book looks at the ties that bind and buoy us

The new book "Human Bonding: The Science of Affectional Ties" provides a scientific road map to human first attachments from infancy through old age.

How foods are 'sized' affects how much we eat

A new study shows that whether foods are labeled small, regular or double-sized influences how much people will consume – and how much they'll pay for them.