After serving two prison terms totaling more than four years, Thomas Jones, master's student in the ILR School, committed to turning his life around – through education and giving back.
An international team of researchers, including chemist Robert DiStasio of Cornell, has introduced a novel concept, “freedom of design,” that has important implications in the fields of rational molecular design and computational drug discovery.
Depending on lifestyle choices and work arrangements, remote workers can have a 54% lower carbon footprint compared with onsite workers, according to a new study by Cornell and Microsoft.
A new filtration process that aims to extend milk’s shelf life may result in a pasteurization-resistant microbacterium passing into milk if equipment isn’t properly cleaned early, Cornell scientists say.
Incorporating sustainability into their field, Cornell information science researchers Ilan Mandel and Wendy Ju introduce “garbatrage,” a framework for prototype builders centered around repurposing underused devices.
A new study led by Colleen Miller, Ph.D. ’23, suggests light pollution’s effects on coastal marine ecosystems are negatively impacting everything from whales and fish to coral and plankton.
Cornell University’s Life Sciences Technology Innovation Fellowship, formerly known as the BioEntrepreneurship Initiative, enters its second year in 2023-24 with a new cohort of 15 business students and 12 researchers.
Cornell researchers unexpectedly discovered the presence of “quantum spin-glass” while conducting research designed to learn more about quantum algorithms and, relatedly, new strategies for error correction in quantum computing.
