Ten nutrition experts from five Tanzanian institutions spent two weeks on campus Oct. 19-30 with Cornell nutrition faculty members and researchers to improve live-saving nutrition interventions and education in Tanzania.
The College of Human Ecology and the School of Hotel Administration have formed the Cornell Institute for Healthy Futures, an academic center combining hospitality, design, health policy and management.
Investigators at Weill Cornell Medicine have discovered precisely how certain types of cancers spread to particular organs in the body, supporting the century-old "seed and soil" theory of metastasis.
Cornell researchers have discovered mechanisms that control the function of a fat and obesity gene while at the same time answering a long-standing question about how cells respond to stress.
A gift from Mong Family Foundation, through Stephen Mong '92, MEN '93, MBA '02, will create Cornell Neurotech, a cross-campus effort to understand how individual brain cells function.
An Oct. 22 ceremony officially introduced Cornell University's renovated, state-of-the-art Stocking Hall, home to the Department of Food Sciences, which is expected to benefit New York's food economy.
New insights into a complex mechanism that contributes to the growth of telomeres, the repetitive sequences of DNA that protect the end of a cell’s chromosomes, may lead to future cancer treatments.
Cornell University’s entry for the International Genetically Engineered Machine synthetic biology competition earned three prizes and a gold medal at the 12th annual iGEM Giant Jamboree in Boston.
A new Weill Cornell Medicine analysis finds a much higher prevalence of hepatitis C than was previously estimated because some marginalized populations have been excluded from previous data.