Moonshadow, a new variety of grape tomato, is a high-flavor, traditionally bred tomato derived from crosses with heirloom varieties. It’s aimed at organic growers, small farms and home gardeners.
Cornell has earned a second platinum sustainability rating – the highest possible– from the Association for the Advancement of Sustainability in Higher Education.
Cornell is the only Ivy league institution to have achieved a…
The new Center for Integrative Developmental Science, which launched this fall in the College of Human Ecology, will strengthen Cornell as a leader in human development research.
Teams that supported international students, implemented Cornell’s COVID-19 testing program, and helped the university rapidly pivot to online instruction were among the recipients of the President’s Awards for Employee Excellence.
In a new book, Joseph Margulies ’82 proposes tools including neighborhood trusts to empower low-income residents to fight the threat of gentrification.
The 2021 Global and Public Health Experiential Learning Symposium featured projects aimed at improving access to public health everywhere from Tompkins County to Tanzania.
A natural food colorant called phycocyanin provides a fun, vivid blue in soft drinks, but it is unstable on grocery shelves. Cornell’s synchrotron is helping to steady it.
