W.E. Cornell, a campus program that aims to even the playing field by providing women with networking, mentoring and training opportunities, has accepted 40 new participants – nearly double the size of last year’s cohort.
Consumers were more willing to buy unlabeled produce after being shown food tagged as “genetically modified” in a new Cornell study that comes two months before a new federal food-labeling law goes into effect.
College of Human Ecology faculty and staff gathered Oct. 16 for their annual Service Awards and Staff Recognition Ceremony, to honor staff who achieved milestones and to recognize those designated for their exceptional contributions to the college.
A dozen previously unreleased songs by Rock & Roll Hall of Fame artist Lou Reed have been discovered by a Cornell researcher on one side of a cassette tape from 1975.
The South Asia Program’s South Asian Studies Fellows program, in its third year, supports emerging scholars, writers and artists from Afghanistan, Bangladesh, Bhutan, India, Maldives, Nepal, Pakistan and Sri Lanka.
There’s a structural avalanche waiting inside that box of Rice Krispies on the supermarket shelf. Cornell researchers are now closer to understanding how those structures behave – and in some cases, behave unusually.
Bitcoin transaction fees keep the cryptocurrency functioning, but may threaten its long-term viability and contribute to its energy waste, according to a new study from Cornell researchers.
Female influencers on Instagram endure criticism and harassment both for being too honest about their lives and for seeming too fake, a new Cornell study has found.
A new artificial intelligence tool developed by Cornell researchers scans millions of publicly available photos to effectively identify fashion trends around the world, as well as traditions and events with signature styles.
