Threatened with shutting down due to COVID-19, Loaves & Fishes of Tompkins County was saved at the last minute by the formation of new partnerships that helped keep the food distribution service going.
For families in western and central New York hurt by severe economic conditions brought on by the coronavirus pandemic, relief is on the way – in the form of cold milk, delivered to local food banks.
A team of doctors from the College of Veterinary Medicine and Weill Cornell Medicine performed rare canine open-heart surgery to save Lucy, a 7-year-old yellow Labrador retriever.
Planning committees are assessing options for reopening Cornell's campuses amid hopeful signs that the spread of COVID-19 is slowing, university leaders said April 29 during a virtual staff forum hosted by the Employee Assembly.
Cornell President Martha E. Pollack and Provost Michael I. Kotlikoff are playing a vital role in helping New York state plan for reopening safely as the COVID-19 pandemic eases.
LEAD New York, a leadership training program in the College of Agriculture and Life Sciences, has received national recognition for innovation and creativity in community development programming.
New York City’s L train has resumed full service following an extensive rehabilitation project that finished six months early and $100 million under budget, thanks in part to Cornell engineers.
