Research by Cornell and the U.S. Department of Agriculture offers the first estimates of food pantries' economic value to families, highlighting their important role in addressing food insecurity.
The long delays some COVID patients experience in regaining consciousness after ventilation may protect the brain from oxygen deprivation, new research shows.
With the six-month, $1 million grant, Weill Cornell Medicine researchers will assess how countries have been monitoring and reporting COVID-19 infections and outcomes.
Consumers would be willing to buy milk from cows only treated with antibiotics when medically necessary – as long as the price isn’t much higher than conventional milk, according to researchers at the College of Veterinary Medicine.
The federally funded 2022 Collaborative Midterm Survey aims to provide the most comprehensive understanding of this year’s midterm elections on Nov. 8, while advancing the science of survey research.
A Cornell team has developed a way to spatially map the entire spectrum of RNA in a cell’s transcriptome, revealing the role of previously elusive RNA in skeletal muscle regeneration and viral myocarditis in mice.
Supported by a National Science Foundation grant, Keith Evan Green, director of the Architectural Robotics Lab, is advancing a new category of robots that people will inhabit.