A collaboration between eCornell and the nonprofit National Education Equity Lab is giving high school students in underserved communities the opportunity to develop skills in business analytics while gaining the confidence to recognize they can excel in college.

Thanks to a grant from the USDA, horticulture experts in the College of Agriculture and Life Sciences will help design new training programs for workers in controlled environment agriculture.

The Cornell Center for Materials Research is helping startup companies create new, innovative products by connecting them with university researchers while also boosting economic development in New York state.

A new Cornell study finds that when small-scale farmers are trained in food safety protocols and develop a farm food safety plan, new markets open up to them, leading to an overall gain in revenue.

The vast majority of Uber and Lyft drivers in Seattle earn more than the average taxi driver, and their hourly earnings are on par with the general workforce of that city, according to an Institute for Workplace Studies report commissioned by the two major ride-share platforms.

After being defunded by a company with rights to its intellectual property, development of a pediatric heart-assist device has been revived at Cornell with the help of a $4.7 million defense department grant.

Cornell has announced its 2020 cohort of Commercialization Fellows, who will spend a fully funded summer and semester exploring market viability for new technologies, including novel robots and a vaccine delivery system.

The COVID-19 pandemic has left very few corners of the U.S. economy unscathed, but it has hit high-skill job seekers and small companies particularly hard, according to Cornell-led research that analyzed recent job-vacancy postings.

Cornell and the City College of New York research shows that by creating steep tolls for cars to enter Manhattan, traffic congestion and greenhouse gas emissions could be reduced.