This weekend’s ceremonies for Cornell’s 153rd graduating class will look different due to COVID-19 safety precautions and protocols – but they promise to be as memorable and meaningful as ever.
Cornell researchers have topped their own record for atomic resolution with an electron microscope pixel array detector that incorporates sophisticated 3D reconstruction algorithms.
An interdisciplinary team of Cornell researchers has created a cohort of new quantum metamaterials that can achieve superconductivity at temperatures competitive with state-of-the-art solid-state materials synthesis.
A new study co-authored by Harry Kaiser, the Gellert Family Professor of Applied Economics and Management, finds that even a slight grocery tax-rate increase could lead to food insecurity for many U.S. households.
While examining the prevalence of listeriain agricultural soil, Cornell food scientists have stumbled upon five previously unknown and novel relatives of the bacteria.
At the virtual Cornell Investment Ideas Forum on May 1, five student teams vied for $1,000 in prize money as they pitched their investment ideas to a panel of industry experts.
Cornell engineers used laser pulses to control changeable properties in a quantum material, pioneering a method that may have wide applications across a class of materials with immense technological interest.
Normal blood levels of vitamin D don’t affect one’s susceptibility to getting COVID-19 or the severity of infections, according to new research led by Bonnie Patchen, a doctoral student in the field of nutrition.
