Researchers at Cornell have discovered a new grape downy mildew resistance gene – giving the wine and grape industry a powerful new tool to combat this devastating disease.
When wildfires draped smoke over New York this summer, nearly half of its counties lacked data on air quality. Cornell has led an effort to install sensors in places where there were none.
The practicum – the first of its kind in the country – helps undocumented workers and others resolve their tax complications, with assistance from law and accounting students.
The fifth annual Grow-NY Summit will convene food and ag startups and industry players Nov. 14-15 at the Holiday Inn Binghamton Downtown, spotlighting the innovative technologies being developed locally and their impact that spans beyond the region.
Students are working with New York winemakers on a solution to a significant sustainability problem facing the wine industry: how to reuse the bottles.
Entrepreneurs will gather to hear fireside chats with top business leaders, enjoy multiple networking and engagement opportunities and hear startup pitches at Entrepreneurship at Cornell’s Eclectic Convergence 2023.
Cornell veterinary students and faculty attended one of the country's largest American Kennel Club (AKC)-licensed shows, providing care, gathering data and learning about different dog breeds.
The Cornell Center for Materials Research (CCMR) is helping four small businesses advance their technology to grow the innovation economy in New York state.
