Students design crucial tool for Ithaca’s recovery community

Ithaca Community Recovery schedules more than 200 meetings a month for 35 groups - a new platform designed by project team Hack4Impact will make it easier to populate, track and edit the calendar.

Cornell partnership to improve early childhood services statewide

The Action Research Collaborative, housed in the Bronfenbrenner Center for Translational Research, is partnering with a New York state agency to strengthen early childhood care and education across the state.

Public-private partnership results in new broccoli hybrid, ‘Northstar’

A new broccoli variety, a co-hybrid between parents developed at Cornell and the global seed company Bejo Zaden, can withstand warmer, more unpredictable conditions such as the ones in the Northeastern U.S. 

Cornell research powers sustainable Ryder Cup

A 25-year partnership between Cornell researchers and New York State Parks culminates at the 2025 Ryder Cup, the most sustainable professional golf tournament to date.

Turning apple waste into profit and protein

Mmm, what's in these meatballs? A secret ingredient that would improve human health as well as apple producers' bottom line.

CCE summer interns celebrate community connections, collaborations

Summer projects spanned urban gardens in New York City, youth development in Buffalo and using artificial intelligence in health decision making. 

Beloved nutrition programs for low-income NYS residents set to end

Implemented by Cornell Cooperative Extension and partners, SNAP-Ed New York helped hundreds of thousands of low-income New Yorkers improve their diet and overall health every year.

Cornell Tech welcomes 11 new startups through Runway and Spinout programs

The new ventures tackle challenges that range from agricultural robotics and energy systems to fertility care, global trade compliance, and AI safety.

Around Cornell

Robot matches humans in scouting for vineyard diseases

The development of the robot is critical as managing such diseases as powdery and downy mildews in vineyards is the top concern for grape growers and viticulturists.