CCE helps upstate county create a village to support teens

An enrichment program strengthens teenagers’ communication skills, goal-setting and connection to community, with components for both youth and their caregivers.

Bone-health start-up anchors new kind of food innovation in Ithaca

Seen Nutrition won $500,000 at the state-funded Grow-NY Food and Agriculture Startup Competition. 

Mobile battery system to provide campus with clean power

A sustainable alternative to diesel generators will now power Cornell's signature outdoor events and provide backup in emergencies.

Cornell ash trees aim to beat back borer insects

Cornell Botanic Gardens is collaborating with conservation partners to propagate trees resistant to emerald ash borers.   

Toolkit helps job seekers with records pursue second chance

The Criminal Record Online Toolkit helps individuals understand their rights and how to ensure records' accuracy when applying for jobs in New York and four adjacent states.

Cornell Tech launches pre-college Summer Innovation Intensives for future tech leaders

The three-week program is designed to give students a head start on college-level learning while tackling real-world challenges through technology.

Around Cornell

Brekland wins $1 million Grow-NY prize at Canandaigua summit

The Brooklyn-based startup building a biodegradable foam coating for crop protection, was awarded the $1 million grand prize in the 2025 Grow-NY Food and Agriculture business competition.

‘Galaxy’ of grape tomatoes shines with three new varieties

Three varieties join the “Galaxy Suite” of grape tomatoes, a snack-sized Cornell-bred medley. 

With near-mythical look and taste, unicorn kale hits the market

The "it" vegetable just got a glow-up, fulfilling consumers' desires for quirky and aesthetically pleasing foods.