The Center for Teaching Innovation will host “What Works,” on Oct. 1, featuring presentations, the Canvas Course Spotlight awardees, and a poster showcase that will demonstrate engaged learning approaches from Cornell faculty teaching in a diverse range of courses and fields.
A new broccoli variety, a co-hybrid between parents developed at Cornell and the global seed company Bejo Zaden, can withstand warmer, more unpredictable conditions such as the ones in the Northeastern U.S.
Kieri Keys spent this summer as one of five undergraduate student managers of her beloved Dilmun Hill, where students have been growing vegetables and building community connections for almost 30 years. This year one of the managers has been dedicated to Dilmun's growing agroforestry projects.
A 25-year partnership between Cornell researchers and New York State Parks culminates at the 2025 Ryder Cup, the most sustainable professional golf tournament to date.
Nine postdoctoral scholars were honored with Postdoc Achievement Awards as part of Cornell’s participation in National Postdoc Appreciation Week. The awards recognize excellence in community engagement, leadership and mentoring.
