Grad student helps Rwandan women grow mushrooms

Horticulture graduate student Bryan Sobel went to Rwanda to help women learn to cultivate mushrooms, a crop that can help the genocide-ravaged nation recover.

Green food labels make nutrition-poor food seem healthy

Consumers are more likely to perceive a candy bar as more healthful when it has a green calorie label compared with when it has a red one - even though the number of calories is the same.

Natural disasters are especially hard on seniors

Older adults - many with limited mobility or socially isolated - are among the most vulnerable when major weather events paralyze city life, said Elaine Wethington in New York City March 5.

Scientists discover origin of aggressive ovarian cancer

Researchers have uncovered a likely origin of epithelial ovarian cancer, the fifth leading cause of cancer death among women in the United States.

X-ray imaging sheds new light on bone damage

Researchers have uncovered cellular-level detail of what happens when bone bears repetitive stress over time, visualizing damage at smaller scales than previously observed.

Brain scan can decode whom we're thinking of

Our mental pictures of people produce unique patterns of brain activation, which can be detected using advanced imaging techniques, report Cornell neuroscientist Nathan Spreng and colleagues.

Caring for combative elders risks poorer health

Tending to older loved ones who have bold personalities may be harmful to caregivers' physical health, say Cornell gerontologists. The finding could impact millions who provide informal eldercare.

Researchers, practitioners refine palliative care

Cornell researchers met with Ithaca-area practitioners to set a research agenda for the little-studied field, which offers treatments to alleviate pain and suffering for seriously ill patients.

Bioengineers, physicians 3-D print ears that look, act real

Using living cells, researchers fashion replacement ears that are practically identical in form and function to nature's own.