For out-of-this-world space habitat menus, Cornell experts develop plant-based foods,such as tofu cheesecake and carrot 'drumsticks'

After months in a space habitat, astronauts on the moon or Mars will have Cornell to thank if their daily meals are culinary delights. To help NASA plan the cuisine for future lunar and Martian space colonies, a Cornell chef, nutritionist, food and biological engineer and vegetarian cooking teacher are collaborating to develop and test tasty, nutritious and economical recipes.

When tiger beetles chase prey at high speeds they go blind temporarily, Cornell entomologists learn

Reminder to tiger beetles: If you chase prey at high speeds, you'll go blind. Entomologists have long noticed that tiger beetles stop-and-go in their pursuit of prey. But until now, scientists have had no idea why this type of beetle attacks its food in fits and starts.

New forms of old disease, leptospirosis, threaten dogs in U.S., Cornell veterinarians warn

A potentially fatal bacterial disease that damages the liver and kidneys of dogs, humans and other animals – leptospirosis – is appearing in new forms in the United States.

Cornell and Australian scientists clone the gene regulating stem growth in pea plants

Plant scientists from Cornell and the University of Tasmania, Australia, have successfully cloned one of history's first-studied genes -- the gene for stem growth in peas, according to a report in the latest issue of journal The Plant Cell, which was published today.

U.S. could feed 800 million people with grain that livestock eat, Cornell ecologist advises animal scientists

From one ecologist's perspective, the American system of farming grain-fed livestock consumes resources far out of proportion to the yield, accelerates soil erosion, affects world food supply and will be changing in the future.

Cornell studies find women in food-insecure homes engage in more binge eating and eat fewer fruits and vegetables

Poor rural women who don't always have enough food in their homes exhibit binge eating patterns and are only about half as likely as other women to consume daily the recommended five servings of fruits and vegetables. Therefore, these women are less likely to consume adequate vitamin C, potassium and fiber.

Kimmel Scholar H. Alex Brown builds research team in search of anti-cancer drug

H. Alex Brown, Ph.D., assistant professor of pharmacology and newly named Kimmel Foundation Scholar in the College of Veterinary Medicine at Cornell, is assembling a research team to study the function of phospholipase D, a natural enzyme that is believed to be a crucial biochemical link in the cell-signaling cascade that permits the spread of many kinds of cancer cells.

Simple twist becomes twist of fate, as new technique could revolutionize electronics with pure, defect-free single crystal films of any kind on a substrate

Cornell scientists have achieved a "Holy Grail" of materials science -- pure, single crystal growth of any film on a semiconductor substrate, a technique that holds promise to revolutionize electronics.

New Zealand sperm whales with 'crittercams' reveal whereabouts with click sounds, but biologists don't expect to hear much from elusive Architeuthis

When the National Geographic Society's hunt for living giant squid sends sperm whales with video cameras to the ocean depths this month off New Zealand's South Island, the "camerawhales" will be tracked by the Cornell Bioacoustics Research program.