Faculty profiles: Research focus, from ‘fintech’ to nutrition

  This Ezra series profiles recently hired faculty members across Cornell’s colleges, schools and units. In their own ways, these researchers, scholars and teachers embody the university’s creative and collaborative vitality…

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University’s thriving business incubators, accelerators take off

Cornell’s network of business incubators and accelerators have developed into a growing and robust entrepreneurial engine nurtured with resources, training and mentorship that help faculty, research staff and graduate students launch marketable ideas and technologies.

Ezra

Bevy of incubators and resources bolster startup culture

Potential entrepreneurs looking to commercialize their inventions, applications of their research, or Cornell technologies have multiple paths and resources available to them across the university’s campuses.

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University’s incubators guide, advise startup teams

Cornell’s incubator directors often work with aspiring entrepreneurs to assist them in applying to programs; they also may advise them on developing a plan, finding resources and growing their potential business, helping them take further advantage of the plethora of startup resources across Cornell’s campuses.

Ezra

Alumni involvement in startup incubators sparks growth

When Frank DeCosta, Ph.D. ’85, thinks back to when he was a student, he reflects on how ignorant he was about intellectual property law. Today, he volunteers at Cornell’s Praxis Center for Venture Development to make sure faculty and student entrepreneurs are more knowledgeable than he had been.  

Ezra

Authors break down history of ‘envirotech’ in new book

A new research field – “environmental technology, or envirotech” – is emerging during an age when food systems span the globe, waste pollutes the natural world and natural disasters seem to have higher impacts on communities.

Project to optimize food plant worker safety, product supply

A Cornell-led project will use computer modeling and outreach to find optimal strategies to minimize COVID-19 cases and transmission among workers in food processing facilities, while maintaining the best possible production.

Digitization grants awarded to Arts and Sciences projects

Cornell University Library’s annual Grants Program for Digital Collections in Arts and Sciences is funding three projects aimed at conserving fragile, physical artifacts and digitizing them for research and scholarship.

Entry isn’t easy, but immigrants face few barriers in NYC tech

Cornell researchers surveyed 325 Manhattan and Brooklyn tech firms in 2015 and found that 45% of the CEOs were first- or second-generation immigrants.