North American white-tailed deer – shown in 2021 surveys of five states to have SARS-CoV-2 infection rates of up to 40% – shed and transmit the virus for up to five days once infected, according to a new study.
Meiogenix, a next-generation technology startup that helps agricultural crops find their own genetic solutions, via chromosome editing, has joined Cornell’s McGovern Center incubator.
A public panel on climate justice and data – ranging from communities using inexpensive sensors for environmental monitoring, to collaborative analysis of obscure government records – will take place at 5:30 p.m. Friday, March 18, in G01 Gates Hall.
Students are invited to enroll now for Cornell’s Summer Session where they can earn up to 15 credits. Courses are offered online, on campus and around the world in three-, six- and eight-week sessions between May 31 and August 2, 2022.
Globally, by the end of this century low-income cattle farmers in poor countries may face financial loss between $15 to $40 billion annually, due to looming climate change.
USDA Under Secretary for Rural Development Xochitl Torres Small met with members of the Cornell community to discuss critical challenges facing rural areas such as climate change, food supply chain instability and access to resources.
By examining earthquakes in a fresh way, a modeling revelation discovered in the lab by Cornell engineers helps science inch closer to accurate quake forecasts.
Cornell CALS Professor Emeritus Norman Scott and his wife, Sharon, have endowed a professorship that will support transdisciplinary, innovative research and teaching in food, agriculture and life sciences.
Four new studies explore lessons learned from the first five years of the Gender-responsive Researchers Equipped for Agricultural Transformation (GREAT) project.
