Ukrainian students and researchers share thoughts about their loved ones’ safety and their country’s future as they absorb the ongoing news of Russia’s invasion of Ukraine.
Cornell researchers have created the most advanced virtual reality urban farm tour ever made, an online learning experience that promises to transport urban and rural farmers to New York City’s Red Hook Farms without ever leaving home.
In a global cautionary tale, the UN’s IPCC has a new climate change report written by Cornell’s Rachel Bezner Kerr and 270 others, to pull our planet from dire environmental ruin.
The Donna and Dennis Lowe Scholarship will support CALS undergraduates with financial need as part of the university’s To Do the Greatest Good capital campaign.
Researchers in Nigeria are on a mission to upend taro leaf blight (TLB) epidemics across West Africa. The infectious plant disease attacks the leaves of taro, which has historically reduced taro yields by up to 50% and leaf yield losses of up to 95%.
Researchers have identified a species of milkweed that holds promise for planting on roadsides to improve conservation habitat for migrating monarch butterflies.
Ariel Ortiz-Bobea says there is no greater threat to our food supply than climate change. He has been appointed to a USDA advisory panel where he will get to shape policy that leads to solutions.
New York growers will get a sustainable boost this planting season from the new Soil Health and Climate Resiliency Act – backed up by Cornell research – and signed into law by Gov. Kathy Hochul.
A new research project lead by Aquaculture Specialist Gregg Rivara of Cornell Cooperative Extension Suffolk County is looking at ways to preserve extra shellfish larvae using cryoprotectants.
