A new study identifies some of the most critical genes that may drive a rare but deadly liver cancer, providing a road map for developing drugs that target those genes.
A 4-year-old tiger at the Bronx Zoo tested positive for COVID-19 on April 5, the diagnosis confirmed thanks in part to an assist from Cornell’s Animal Health Diagnostic Center.
In the battle to keep workers safe during the COVID-19 pandemic, nearly 40 craft distilleries in New York state have turned to making hand sanitizer with guidance from Cornell AgriTech.
The Cornell College of Veterinary Medicine announces the establishment of the Cornell Wildlife Heath Center, which aims to catalyze multidisciplinary collaboration to address global wildlife health challenges.
James Morin, professor emeritus, co-discovered a new species of Caribbean ostracod nicknamed the “Star of the Sea” seed shrimp, which uses its bioluminescence as both a defense mechanism and for courtship.
As Cornell puts noncritical research on hold, researchers on campus have found that everyone is making extra efforts to help each other through the transition.
Fay Wei Li, from the Boyce Thompson Institute, and researchers from across the globe have sequenced the genomes of three hornworts, which could lead to crops that produce higher yields and use less synthetic fertilizer.