Mario Herrero, director of Cornell University’s Food Systems and Global Change research group, discusses the environmental footprint and dietary shifts related to alternative proteins.
Larissa Shepherd, an assistant professor in Cornell University's Department of Human Centered Design, led the development of Ultrablack Wool, with graduate students Hansadi Jayamaha and Kyuin Park also contributing to the project.
Oliver Gao, director of Cornell’s Center for Transportation, Environment and Community Health, led an analysis on the impact of New York City’s congestion pricing initiative.
Nikica Zaninovic, Associate Professor of Embryology at Weill Cornell Medicine, contributed research showing AI can help determine embryo normality with about 70 percent accuracy.
Rebecca Gerdes, a Cornell University archaeologist, led a study that questions the identification of ancient olive oil residues in Mediterranean pottery.
George Hay, a Cornell University law professor, analyzes the antitrust implications of Netflix’s acquisition of Warner Bros. Discovery’s streaming assets.
Nupoor Narula, director of the Weill Cornell Medicine Women's Heart Program, discusses advancing detection of aortic aneurysms and the importance of research in women's cardiac health.