A new student garden outside Kennedy Hall will grow food for Trillium and feature permaculture – a self-sustaining agriculture system in which crops are planted so they work together in mutual benefit.
A team led by Ikhide Imumorin, Cornell assistant professor of animal genetics and genomics, is the first to apply a new, inexpensive genomics technique to cattle called genotyping-by-sequencing.
Graduate student Semagn Kolech will expand sustainable farming in Ethiopia, turning it from a place where it's hard to grow sustainable crops to a place where farming flourishes.
Newfield student Cynthia Ulbing has been awarded an international internship from the World Food Prize Foundation. She is earning college credit working on campus through the New Visions Life Sciences program.